Chilli and ginger marinated mackerel fillet served with a sweet potato puree and crunchy green beans topped with pickled sliced chilli and julienne ginger.

This uncomplicated mackerel dish is marinated in our tried and taste-tested sauce, with sliced chilli for a mild spicy taste and added ginger for an additional kick.

 Ingredients:
Chilli, ginger, mackerel (fish), sweet potato, green beans, garlic, coconut oil, soya, salt, pepper, pickling (barley)